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Shrimp Tail Ingredients: Crayfish from the subtropical waters, freshly caught, cleaned many times, plus secret ingredients, are made into spicy canned lobster by the chef.
Canned food: Compared with other seafood foods, canned lobster can be stored at room temperature without refrigeration. It is very convenient to store and transport.
Spicy snacks: Lobster tail, as a Chinese specialty, is loved by many people. You can open it directly, heat it in the microwave, or put it in ramen noodles and stir-fry.
Multiple uses: Lobster tail isn’t just a delicious meal, it’s a fun experience that you, your family, or that special someone will never forget. Perfect to delight your family, reward your employees or clients, or simply treat yourself to a tasty dinner at home.
Production date description: The default date on the package is the production date. The shelf life of canned lobster tails is 240 days, so please rest assured to eat.
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