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Since 1937, Lundberg Family Farms has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we're a bit unconventional. But doing things our way—sustainably at every step—allows us to make better food for your table while leaving a better world for the next generation. Grown with earth-preserving practices, our 20+ rice and quinoa varieties are cultivated to maximize the flavor of each tiny grain. Long, short, black, brown, white, red, and blended. Each variety brings something different to the table so you can get creative in the kitchen. Enjoy the whole-grain goodness of Lundberg Organic Quinoa Tri-Color Blend. We are proud to present American grown Tri-Color Blend Quinoa, an incredible grain providing all nine essential amino acids, as well as protein, iron, and is an excellent source of fiber per serving. This beautiful variety naturally produces a blend of colored quinoa in the field, including white, brown, red, and black seeds. When cooked, each seed has its own unique texture and savory, nutty flavor that comes together to form a delicious dish. Tri-Color Blend Quinoa makes a great meal on its own, and is great for salads, or as a base for variety of colorful recipes. Hungry for more? Look for other great-tasting side dishes, entrees, snacks, and packaged rice and quinoa varieties from Lundberg Family Farms. Good from the grain up!