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Get it between 2025-03-04 to 2025-03-11. Additional 3 business days for provincial shipping.
PREMIUM KNIFE SHARPENING STONE: Our Knife Sharpening Stone Set is made of durable white corundum (aluminum oxide). Includes high quality double sided 1000/6000 Grit. The straight base is made of natural bamboo wood with non-slip rubber strip. Angle guide tool included to help sharpen at correct angle. This whetstone uses ONLY WATER, no expensive grinding oil needed.
THE KNIFE SHARPENING STONE KIT: Comes with double sided (#1000/ #6000)premium quality whetstone, #1000 coarse grit is to sharp, Remove the dull edge quickly and #6000 fine grit is to hone and polish. Non-slip Bamboo base and silicon base are for holding the stone, knife sharpening angle guide,a instruction manual. The water stone will keep your kitchen knives and woodworking tools sharp and insure fast and safe cutting as if it was new.
SAFE TO USE: The sharpening stone kit simple so to use and doesn't require physical effort. No need for oil. Which makes the process so easy and very effective. The anti slip base insures that the wet stone won't slip or move which makes sharpening process very safe and more effective.
MULTIPURPOSE USE : Our professional grade knife sharpener stone is highly durable & long lasting. This whetstone sharpener can sharp ANY BLADE.
100% GUARANTEE SATISFACTION: We provide the highest quality Knife Sharpening Stone and best customer service. If you are not satisfied with the water stone,pls contact us we would be happy to issue you a full refund or send you a replacement.
The Knife Sharpening Stone is an indispensable tool that is necessary for every kitchen. MASSUGAR Whetstone Knife Sharpening Stone Set come with 2-Sided Whetstone Sharpener 1000/6000 Grit Whetstone Kit enables you to safely and easily sharpen and polish your kitchen cutlery, hunting or pocket knives, blades and razors. You can even use it for your gardening tools! This stone only requires water, no oil needed! HOW TO SHARP YOUR KNIFE? 1.Soak the sharpener stone in the water for about 5 minutes,the stone can fully absorb moisture. 2.According to the different knives to choose your sharpening angle: 17 degree:Razor, Sushi knife, chef knife and kitchen knife; 20 degree:Pocket knife, fruit knife and boning knife; 25 degree:Field knife; 30 degree:Bayonet or field knife; 40 degree:Survival knife 3.. Alternate the blade sides each stroke or every 3 strokes Ensure the top surface remains wet by sprinkle more water on the top of the stone. 4.Use sharpener stone,grinding back and forth according to the blade angle. First use # 1000 grinding 10-15 minutes for a rough grinding, then use #6000 grinding 10-15minutes for a fine grinding. 5.After finish sharpening the knife, wiped the knife with a wet cloth or rinse it with water, and rinse the sharpening stone directly with water and put it in the air to dry.