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Yewhick Digital pH Meter for Food, Waterproof Food pH Tester with High Accuracy pH/Temperature Probe, Food pH Meter for Fermentation, Meat, Cheese, Water, Solid Samples, Soft Soil 0.01 Resolution
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
Yewhick Digital pH Meter for Food, Waterproof Food Features
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High accuracy food pH meter: With the highly sensitive pH/temperature double probe, you can quickly read the results. Digital pH meter with stable reading. More chips and probes for more stable readings, twice as many as other products, no worries about readings going all over the place
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pH meter for food: If you are committed to making delicious sourdough bread, sausages, fermented sauces, salami, cheese, sushi rice, canned jam, chili sauce, or salsa, you need to get serious about pH testing. The Yewhick pH tester is an essential tool that has a pH range of 0-14 and is perfectly suited for all your requirements
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Smart pH tester digital: With two-point automatic calibration of 4.00, and 6.86, it is easy to calibrate; With automatic temperature compensation of 32.0~122.0℉, it avoids measurement inaccuracies caused by liquid temperature changes; With automatic shut-down, its battery life is well preserved. Up to 1500 hours of continuous operation, powered by 2 AAA batteries
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Easy to use pH meter: With the unique double-lance probe(External temperature probes), the pH meter can easily test the pH value of meat. The Yewhick Food pH Tester digital is perfect for managing sourdough fermentation. You can use it to check the pH of sourdough during the bulk fermentation step
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pH meter for fermentation kits: Yewhick Professional food grade pH tester is committed to providing high-quality guaranteed services. If you are not satisfied with our food pH tester, please contact us via email and we will give you a answer within 12 hours
