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【Ideal Dough Sheeter】The dough sheeter is used to flatten and stretch the dough for making pastry, doughnut, croissant, pie, cookie, almond cake, pizza, shortbread with fruit stuffing.
【Adjustable dough thickness】The part that contacts with the dough is made of 304 stainless steel, which conforms to the hygiene requirement for food. The thickness of the flattened dough is from 0.04-1.26 inches. It is very easy for you to adjust the machine to meet the different requirement on the thickness of the dough.
【Easy to operate】Easily adjust the conveyor belt to move forward or backward through the switch. The outer shell of the machine is made of stainless steel, and the cleaning is very convenient.
【Safe enough】Safety protection device is necessary for such this heavy-duty machine. And our dough sheeter is produced with emergency stop switch and protective fence to protect the safety of users.
【Professional manufacturer】6 months' warranty for the machines, not for the consumables. We committee to the customer satisfaction and want to bring you the best purchase experience. If there is any problems, please contact us ASAP.
Overview: The dough sheeter can roll the dough back and forth quickly, the thickness of the dough can be adjusted, and meet the hygiene standards. It is widely used in the production of pastry, egg tart slices, thousand layers of pastry, pizza, biscuits and so on, which can greatly improve the work efficiency. Parameters: Voltage: AC110V 50/60Hz Rated power: 550W Dough processing thickness range: 0.04"-1.26"(1mm-32mm) Folded dimension: 35.0"*23.6"*30.7"(89cm*60cm*78cm) Size of conveyor belt(L*W): 70.9"*19.7"(180cm*50cm) Conveyor belt material: PVC Roller materials: 304 stainless steel(chrome plated) Machine middle shell material: Die casting aluminum Manner of packing: wooden case packing Waterproof grade: IPX1 Packing size: 38.8"*30.1"*38.2"(98.5cm*76.5cm*97cm) Net weight: 297.6LB(135kg) Gross weight: 371.5LB(168.5kg)