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Get it between 2024-12-30 to 2025-01-06. Additional 3 business days for provincial shipping.
KEEP YOUR SUGAR SOFT AND SWEET: This food-safe terracotta brown sugar keeper softens hard brown sugar. All you have to do is soak the disc in water, pat it dry, and store it in your brown sugar container or kitchen canisters.
EASY TO USE AND SAVE MONEY: No need to throw out hardened sugar. Use this disc, again and again, to keep your sugar soft. Two separate discs are provided.
KEEP MOISTURE IN: Works on more than sugar. Great for keeping moisture in any variety food to soften and maintain moistness. Recommended for baked goods, bagels, cakes, cookies, marshmallows and dried fruit.
KEEP MOISTURE OUT: Bake disc in the oven at 200 degrees for 5-10 minutes to ensure it's bone dry. Fully cool before using. Place disc in any food item you want to keep dry and crisp such as spices, salt, crackers, chips and other pantry staples.
CLEANING BEST PRACTICE: Clean before using for the first time. Rinse with clean water only. Do not use soap as it could leave a trace taste or scent.
Hard brown sugar? This is the solution! This food-safe brown sugar saver disc will keep your brown sugar moist and soft. Simply soak the disc in water, pat dry, and place it inside your brown sugar storage container. Gone are the days of throwing out hard lumps of unusable brown sugar! This disc also keeps moisture in a variety of foods, such as dried fruit, bagels, marshmallows, and more. Want to keep dry foods dry? Place a dry sugar saver disc in with crackers, pretzels, herbs, and more to keep dry foods from getting too moist! If using this disc to absorb moisture, bake the disc at 200 degrees Fahrenheit for 5-10 minutes to ensure it is bone dry. Allow disc to completely cool before use. Next, place the disc in your sugar cubes, flour container, food storage container, or coffee canister to absorb moisture. A great addition to your coffee bar accessories.