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Get it between 2025-03-04 to 2025-03-11. Additional 3 business days for provincial shipping.
CONSTRUCTURE: Flexible 18/10 Stainless Steel made turner with thin-angled-edge slips under food easily when cooking for an optimized experience.GOOD Slotted Spatula Allows Grease to Drain Meat,Eggs,Baking and more!
MATERIAL: Mirror Finished, Sturdy Construction, FDA food grade; With hole for hanging up; Size: 12.6*3.35*1.18inch,4.4oz(Neight Weight);6.35oz(with Gift Box); all measurements are approximate
THIN BLADE: The thin thin(0.004" thickness) but durable stainless long blade does the turner job perfectly! Perfect for flipping longer foods of Steak, Eggs, Crepes, Fish,omelettes and more, easy to filter the oil out when frying foods
SAFE&STURDY: Dishwasher safe, easy to use and clean
QUALITY GURANTEE: 100% quality guarantee, no-hassle free-replacement guarantee
Wide Thin Blade Utility Everyday Use FISH SPATULA THIS IS A medium size spatula with a little bit of an angle and a thin edge! THIS IS A nicely made, good size and angle, should work beautifully for most foods Turner This ended up being a perfect match. The quality/function will surprising you! This turner is perfect for cooking omelets, stir fry, burgers, fish, vegetables, French fries, crab cakes, hamburgers, meatballs, mix, stir, and flip just about everything Also Good for baking food for Meat, Fish, Roasted carrots and potatoes, etc. The blade come with large, 1~2mm thickness, greatly help you turn the food in perfect way. You’ll be pleased that it how wonder it works! Mainly purposes: - Flip Omelets - Create Healthy Stir Fry without extra oil - Remove Steamed Vegetables Safely - Turn Fish - Saute` Vegetables - Strain Foods - Turn Foods on the Grill - Stovetop and Grill Cooking - Healthy Cooking - Roast Meats and Vegetables - Beautiful Designer Quality Appeal by European Designer Come and by this, you will love this! Great gift idea for anyone who regularly enjoys meals at home. Kindly reminder: The nylon material DO only suitable for non-stick pan, no use for stainless pan to avoid melt although it is food grade material as the stainless pan will easily over 410℉ during cooking