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Victorinox Swiss Classic Paring Knife Set with
Victorinox Swiss Classic Paring Knife Set with
Victorinox Swiss Classic Paring Knife Set with
Victorinox Swiss Classic Paring Knife Set with
Victorinox Swiss Classic Paring Knife Set with
Victorinox Swiss Classic Paring Knife Set with
Victorinox Swiss Classic Paring Knife Set with
Victorinox Swiss Classic Paring Knife Set with
Victorinox Swiss Classic Paring Knife Set with
Victorinox Swiss Classic Paring Knife Set with

Victorinox Swiss Classic Paring Knife Set with Peeler - Includes a Straight Edge Paring Knife, Serrated Paring Knife & Fruit & Vegetable Peeler - Red Handle, 3-Piece Set

Product ID : 53601869


Galleon Product ID 53601869
Shipping Weight 0.18 lbs
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Model 6.7111.31
Manufacturer Victorinox
Shipping Dimension 9.29 x 1.81 x 0.94 inches
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1,654

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Victorinox Swiss Classic Paring Knife Set with Features

  • Swiss Classic Knife Set: This kitchen knife set includes two paring knives and a universal peeler, offering the optimal combination of different blades for the kitchen

  • Quality Paring Knife: Expertly remove pepper seeds, swiftly core an apple, slice a pile of vegetables into sticks or finely dice them into perfect little squares with this pointed paring knife

  • Sandwich Paring Knife: Neither fruits nor vegetables can withstand the sharp wavy edge of our this kitchen knife, and with its ergonomic handle and perfect size, you just might want to use it to cut everything else in the kitchen

  • Vegetable Peeler: This fruit peeler has a serrated edge that's ready to face the firmest peels while its ergonomic handle makes cooking as fun as it is easy

  • Swiss-Made Quality Home Essentials: Since 1884, Victorinox has been expertly crafting kitchen utensils designed for professionals


About Victorinox Swiss Classic Paring Knife Set With

This dexterous trio will help you get ahead in the kitchen, fast. Housing two paring knives and a universal peeler, this knife set puts adept chopping, slicing and dicing versatility in the palm of your hand. The paring knives are chopping board multitaskers. Use the wavy edge for cutting through firm peel or the paring knife with straight edge and pointed tip to remove cores and seeds.