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F. DICK – 1905 Paring Knife - Kitchen knife with
F. DICK – 1905 Paring Knife - Kitchen knife with
F. DICK – 1905 Paring Knife - Kitchen knife with
F. DICK – 1905 Paring Knife - Kitchen knife with
F. DICK – 1905 Paring Knife - Kitchen knife with
F. DICK – 1905 Paring Knife - Kitchen knife with
F. DICK – 1905 Paring Knife - Kitchen knife with
F. DICK – 1905 Paring Knife - Kitchen knife with

F. DICK – 1905 Paring Knife - Kitchen knife with 3.5" blade & 56 HRC - Ideal for small cutting work & decorations - Stainless steel - Ultra sharp - Ergonomic handle - High carbon

Product ID : 19022482


Galleon Product ID 19022482
Shipping Weight 0.31 lbs
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Model 8194709
Manufacturer F. DICK
Shipping Dimension 11.38 x 2.68 x 1.06 inches
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*Packaging of actual item may differ from photo shown
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F. DICK – 1905 Paring Knife - Kitchen knife with Features

  • INDISPENSABLE: The paring knife is a versatile tool and belongs to the absolute basic assortment in your kitchen. It features an ultra-thin, tapered blade made of polished stainless steel for ultimate precision cutting.

  • CONVENIENT: The handle is extremely hard and also resistant against heat or acid. In addition, it adapts to your hand due to its ergonomic design, which allows fatigue-free work; ideal for frequent usage.

  • PERFECTLY TUNED: 56° Rockwell (HRC) is the optimal compromise between long edge retention and easy resharpening. Anyone who uses their knife frequently will be pleased with this balance.

  • UNPRECEDENTED SHARPNESS: The blade is designed for sharpness and is therefore ground extra slim. Like each of our knives, the 1905 series is made of high-alloy stainless steel.

  • CRAFTSMANSHIP: All knives of the 1905 series have a distinctive handle. Alternately, the steel rings line up without a gap to the high-quality and resistant synthetic material and make the handle a haptic as well as visual experience.


About F. DICK – 1905 Paring Knife - Kitchen Knife With

Description The exclusive design series. A combination of tradition and modern spirit in this new verion of the historical design. In 1905, Friedr. Dick developed a chef's knives series with massive collars, which replaced the rivets used so far. 1905"s special design has now been redeveloped and manufactured with modern materials and manufacturing techniques. The blade is made of special German stainless steel, XcrMcVMn. A high technology hardening process generates a finely dispersed martensitic structure with a unique, dynamic and sharp cutting edge