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Get it between 2024-11-26 to 2024-12-03. Additional 3 business days for provincial shipping.
GREAT FUNCTIONALITY: Whether you’re a professional baker or beginner, Zelancio offers a great work surface for kneading bread dough, rolling out pie dough, making pizza, pasta, and any pastry confectionery. This reversible board enables one side to be used for working with dough and kept smooth, and the other side as a cutting board for chopping ingredients. Great 2 in 1 kitchen equipment!
CONVENIENT TO USE: The front surface has measurement markings ready to assist you in making pie crusts, phyllo dough, biscuits and more in the size you desire! For your convenience, our board has lips on the sides to secure it in place and ensure it will not slip around while working. Plus the front lip acts as a backsplash to keep loose flour or pieces of dough on the board
HYGIENIC AND ECO-FRIENDLY: Zelancio’s Wooden Pastry Board is made from 100% Natural Acacia Wood which is moisture resistant and is very easy to clean. Care instructions are simple, hand wash and let dry
PERFECT GIFT IDEA: Our modern, stylish, and versatile wooden board is the perfect gift for any occasion. A great gifting idea for birthdays, holidays, or housewarming surprises!
PRODUCT DIMENSION: 24” x 20” x 1.5”. Our large size provides ample space when preparing bread, pastries, and more!
All In One Pastry Board. Whether you’re a professional baker or a beginner, Zelancio offers you a great and functional work surface for your next baking story! Whether you’re into kneading bread dough, rolling out pie dough, making pizza and working on your next confectionery, Zelancio’s Wooden Pastry Board is the best partner in producing your desired pastry piece. This reversible board functions in su ch a way that one side can be used for work with dough to keep it smooth all the time and the other side as a cutting board. The front surface has measurement markings ready to assist you in making pie crusts, phyllo dough, biscuits and more in the proper size you desire! Also for your convenience, it has lips on the sides to keep the board in place and make sure it will not slip around while working, plus the front lip acts as a backsplash to keep loose flour or stray pieces of dough on the board. This makes a perfect gift idea especially to those who are into baking. CLEANING AND STORAGE: Clean your board as soon as you’re done with it to avoid bacteria and mold build up. Never run board through the dishwasher or let it soak in water. Use warm water and a small amount of mild dish soap to remove oily residues. Immediately dry the board with a dry towel. Let the board air dry before storing.