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Get it between 2024-12-20 to 2024-12-27. Additional 3 business days for provincial shipping.
The perfect pastry board for kneading dough when making pie crusts, biscuits, or even pizza.
Not just for kneading dough, this board can also be used as a traditional butcher block cutting surface. The reversible design allows you to keep one side smooth for pastry, while using the other side for chopping ingredients with your favorite Cangshan knives.
Naturally moisture-resistant acacia wood features a unique wood grain, making this an elegant statement piece that can be left on your countertop when not in use, if you prefer not to store it in a cabinet or drawer.
Designed in partnership with Cangshan’s brand ambassador, Michelin-starred chef Thomas Keller.
Dimensions: 24” x 30” x 1”. Hand wash only.
The Cangshan Thomas Keller Signature Collection Kneading Board is made of acacia wood, a durable and naturally water-resistant material known for its unique wood grain. This elegant statement piece sits right on the edge of your countertop, with tall lip on either end; one to hold it securely in place on the edge of your countertop, and the other acting as a backstop, keeping flour or other stray ingredients on the board.