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Thermophilic Direct Set Provolone Cheese
Thermophilic Direct Set Provolone Cheese
Thermophilic Direct Set Provolone Cheese

Thermophilic Direct Set Provolone Cheese Culture, 5-Pack, 0.02 pounds

Product ID : 2232570
4.7 out of 5 stars


Galleon Product ID 2232570
UPC / ISBN 781147151984
Shipping Weight 0.02 lbs
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Model 12724
Manufacturer New England Cheese Making Supply Co
Shipping Dimension 5 x 4.02 x 0.12 inches
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1,111

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Thermophilic Direct Set Provolone Cheese Features

  • Used to make Mozzarella, Parmesan, Provolone, Romano, Swiss, Gruyere, and other Italian style cheeses, which are in higher temperature ranges.

  • Each packet will set 2 gallons of milk.

  • Includes 5 packets.

  • We do not offer this via Fullfilled by Amazon to ensure the culture is fresh and kept frozen until shipped.


About Thermophilic Direct Set Provolone Cheese

DIRECTIONS: Add 1 packet directly into your milk at the proper temperature when the recipe calls for adding starter culture. STORAGE: Keep packages in the freezer, they will last up to 2 years. CULTURE INCLUDES: lactose, streptococcus thermophilus, lactobacillus delbrueckii subsp. Lactis, lactobacillus helveticus, sucrose.