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Standing Stone Farms Basic Beginner Cheese Making Kit - Mozzarella, Burrata, Burricota, Chevre, Ricotta, Mascarpone & Butter!
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Standing Stone Farms Basic Beginner Cheese Making Features
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Our Basic Beginner Cheese making kit (Well, Not-So-Basic) kit contains all the ingredients (except the dairy products) you need to make 10-15 POUNDS of Cheese!
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Cheese making at home offers Preservative Free, Non-GMO Cheese in as little as 20 minutes!!!
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Includes detailed recipes & easy to follow instructions for Ricotta, Mascarpone, Cottage Cheese, Chevre, Cream Cheese, and Mozzarella also includes a reusable Curd Drain Cloth! All ingredients are in resealable packaging for ease of use.
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Use Cow, Goat, Sheep Farm fresh or Store bought Milk! If Making Chevre or Goat cheese, you will need Store-bought buttermilk as your culture.
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The Perfect gift for the person that has everything and amazing Mossarella for homemade Pizza or your everyday Cottage Cheese and Cream Cheese.
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PROUDLY MADE IN THE USA - Recycled Packaging - One of the only kits to offer Non-GMO Rennet.
About Standing Stone Farms Basic Beginner Cheese Making
Kit contains: Liquid Microbial Rennet (Vegetarian) - Not a tablet you must dissolve and divide that leads to inconsistent cheese making!! Calcium Chloride - a must when store-bought milk is being used. Cheese Salt, Citric Acid, Drain Cloth and disposable gloves. Enough ingredients to turn 25 GALLONS of raw or pasteurized milk into wonderful cheese (most recipes call for 1 - 3 gallons at a time)! As with all my recipe booklets, this booklet includes Paula Butler's famous no fail step by step Mozzarella recipe. What will I need at home? A stainless steel, glass or enamel pot, a spoon, thermometer, whole milk (not ultra-pasteurized) and depending on the cheese you want to make, heavy cream and cultured buttermilk. Happy Cheese Making! Please note: A few items need refrigeration for long term storage past 2-3 weeks. Need a VISUAL, add our 2 hour, fully instructional DVD, here on Amazon, ASIN B00HLPNV3A.
