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Shun Cutlery Premier Serrated Utility Knife 6.5", Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Vegetables, Handcrafted Japanese Knife
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*Packaging of actual item may differ from photo shown
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Shun Cutlery Premier Serrated Utility Knife Features
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UTILITY KITCHEN KNIFE: In between a chef knife and paring knife with a narrow, straight blade, the Shun 6.5-inch Premier Serrated Utility Knife features a serration at the front and back ideal for tough-skinned foods with a soft interior.
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SANDWICH KNIFE: Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a sandwich – from thin-skinned vegetables like tomatoes to meats and cheeses.
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HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge.
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BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control.
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TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
About Shun Cutlery Premier Serrated Utility Knife
Add one of the top 3 must-have kitchen knives to your collection with the Shun Premier 6.5-inch Serrated Utility Knife. In between a chef's knife and a paring knife with a narrow, straight blade, this cooking knife features a serrated edge near the front and back of the blade ideal for slicing foods with tough skins with soft interiors like avocados, sausages or hard cheeses. They're also called sandwich knives because they work well for almost every task involved in making a sandwich – from cutting thin-skinned vegetables like tomatoes to preparing meats and cheeses. The Premier Utility Knife is constructed with Shun's proprietary VG-Max cutting core with 68 layers of stainless Damascus cladding for a strong, corrosion-resistant, stain-resistant, razor sharp 16-degree edge. The hammered TSUCHIME finish is beautiful and helps release food easily when cutting. The walnut-finished, contoured Pakkawood handle is comfortable to use and offers a secure grip with excellent control. In Japan, the blade is more than a tool – it's a tradition. Housed in Seki City, the heart of the Japanese cutlery industry, Shun Fine Cutlery is dedicated to maintaining this ancient tradition. Each knife is handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty. We also leverage modern, premium materials and state-of-the-art technology to provide Shun quality to millions of professional chefs and avid home cooks throughout the world.
