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Black Hawk-S Sets the New Standard of Kitchen Knives Our engineer adopts state-of-the-art technique to make the 3D pattern across the blade, highlighting the minimalistic beauty of modern kitchen knives. The mosaic rivet in the middle brings an overall harmony and stunning visuality to the whole piece. Black Hawk S Series 5-Inch Straight Edge Steak Knife This steak knife is designed to be elegantly modern and purposefully. Featuring premium high carbon steel with a specialized vacuum heat-treatment, nitrogen cryogenic tempering and traditional 3-step Honbazuke method, it ensures extreme strength and razor sharpness. The G10 fiberglass composite handle is designed for the ergonomic grip and comfort to the well-balanced knife, Full tang structure with three rivets brings on solid durability and harmony appearance to the whole piece. Black Hawk-S series is a great choice for seeking performance chef like you. Even though you are not a chef, it makes you cut like a pro and bring you the excitement of cooking. Material: Blade: German Stainless Steel Handle: African PakkaWood