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Get it between 2024-12-03 to 2024-12-10. Additional 3 business days for provincial shipping.
✅【Long-Lasting Sharpness】: Premium high-carbon stainless steel blade boasts precision&rapidly cutting and lasting sharpness,the exceedingly sharp edge easily pass through tough ingredients with a razor-sharp cutting angle for easy meal preparation
✅【Durable & Robust】:The kitchen knife set ensures exceptional sturdiness, longevity, wear-resistance, and corrosion resistance, every blade,forged from high-carbon 5Cr15MoV steel, makes it incredibly rust-proof, corrosion-resistant, and easy to clean 👉(please note that: Clean and dry the knives after each use)👈
✅【Comfort Grip】:The ergonomic full tang design fits your palms perfectly for maximum comfort,the gravity balance design and ABS anti-slip handle help reduce hand fatigue,provide a reliable and secure grip while cutting
✅【French Design with Damascus-Like Pattern】: Kitchen knife set designed by French professional designers, PARIS RHÔNE knife block set features an elegant streamlined shape and Damascus-like pattern, makes it an ideal gift for housewarmings, weddings, birthdays, party, and more
✅【All-in-One Unique Knife Set】:The kitchen knife set includes not only chef's knife,bread knives, paring knife but also Santoku knife,utility knife,boning knife, 6 steak knives,carving knife,carving fork,multifunctional kitchen scissors, providing the right knife for any task and tremendous meal preparation fun,besides the knives is easy to store in the included breathable,damp-proof, and slip-resistant hard wooden block,the built-in sharpener flawlessly completes the knife set
USING YOUR KNIFE SET 8” Chef's KnifeUsed for slicing, dicing, mincing, cutting, and all other types of chopping7” Santoku KnifeIdeal for mincing, dicing and slicing.8’’ Carving KnifeDesigned to precisely cut smaller and thinner slices of your favorite meats, fish and larger veggies. Perfect for roasts sandwich meats, crusty baguettes and even soft tomatoes.8” Bread KnifeGreat for slicing bread, baguettes, bagels and soft veggies such as tomato lettuce etc.5’’ Utility KnifeUse it for everything from slicing fruit to trimming meat and poultry5” Bread KnifeIt is not only your bread knife, but also your most commonly used cheese knife, pizza knife, sandwich knife and fruit knife.5.5’’ Boning KnifeIt is used in food preparation for removing the bones of poultry, meat, and fish.3.5’’ Paring KnifeUse it for peeling and slicing small food items like fruits and vegetables.4.5” Steak KnifeIt is a table knife that allows the diner to easily cut through tough cooked meat at the dinner table, such as steak.8″ Carving ForkUsed to hold foods securely in place as well as keeping hands away from the sharp blades of the knives as food is being prepared.Kitchen ScissorsUse the kitchen scissors for snipping herbs and lettuces, cutting open food packaging and breaking down poultryWooden Block with SharpenerAll knives store safely in the rubberwood knife block with built-in sharpener for space efficient storage.How to use the sharpener:1. Insert your line edged knife in the sharpening slot. 2. Apply slight downward pressure on the knife edge, then pull the knife out of the slot. 3. Pull the knife out of the slot in the same direction every time, do not sharpen the knife back and forth. 4. Repeat the above 3-4 times, and your knife edge will be realigned and sharpened