X
Tayama 1500-Watt Induction Cooker with Shabu Hot Pot
Tayama 1500-Watt Induction Cooker with Shabu Hot Pot
Tayama 1500-Watt Induction Cooker with Shabu Hot Pot
Tayama 1500-Watt Induction Cooker with Shabu Hot Pot
Tayama 1500-Watt Induction Cooker with Shabu Hot Pot
Tayama 1500-Watt Induction Cooker with Shabu Hot Pot
Tayama 1500-Watt Induction Cooker with Shabu Hot Pot
Tayama 1500-Watt Induction Cooker with Shabu Hot Pot
Tayama 1500-Watt Induction Cooker with Shabu Hot Pot

Tayama 1500-Watt Induction Cooker with Shabu Hot Pot

Product ID : 45863153
4 out of 5 stars


Galleon Product ID 45863153
UPC / ISBN 810044280241
Shipping Weight 7.98 lbs
I think this is wrong?
Model SM15-16A3R
Manufacturer TAYAMA
Shipping Dimension 15.67 x 12.72 x 7.24 inches
I think this is wrong?
-
Save 8%
Before ₱ 7,780
7,169

*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
  • Electrical items MAY be 110 volts.
  • 7 Day Return Policy
  • All products are genuine and original
  • Cash On Delivery/Cash Upon Pickup Available

Pay with

Tayama 1500-Watt Induction Cooker with Shabu Hot Pot Features

  • heats up to 1500w of power with overheat protection

  • 8 different cooking modes and power settings

  • 4 hour timer and 24 hours preset

  • push button control and 4 digital display

  • includes a free cooking pot

  • Included components: induction cooktop, hot pot, glass lid, manual, warranty


About Tayama 1500-Watt Induction Cooker With Shabu Hot Pot

Tayama Induction Cooker 1500 watts with free cooking pot. Induction cooking uses less energy and provides practically instant heat and since there are no open flames or hot coils, is safer to use than conventional burners. It allows for instant control of cooking energy for precise cooking control. Induction cooktops are designed to be used with ferromagnetic material like cast iron, steel, enameled cast iron, enameled steel or stainless steel. If a magnet sticks to your cookware, it will work on an induction cooktop. When a ferromagnetic cookware is placed on the ceramic surface, currents are induced in the cookware and instant heat is generated due to the resistance of the pan. The magnetic properties of the steel in the cookware will concentrate the induced current and generate heat. Once cookware is removed, all molecular activity ceases. Heat is generated at the cookware only so the cooktop stays cool. Will not work with aluminum, copper or glass cookware. ETL certified.