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TeamFar 5 Quart Dutch Oven, 2 In 1 Enameled Cast
TeamFar 5 Quart Dutch Oven, 2 In 1 Enameled Cast
TeamFar 5 Quart Dutch Oven, 2 In 1 Enameled Cast
TeamFar 5 Quart Dutch Oven, 2 In 1 Enameled Cast
TeamFar 5 Quart Dutch Oven, 2 In 1 Enameled Cast
TeamFar 5 Quart Dutch Oven, 2 In 1 Enameled Cast
TeamFar 5 Quart Dutch Oven, 2 In 1 Enameled Cast
TeamFar 5 Quart Dutch Oven, 2 In 1 Enameled Cast

TeamFar 5 Quart Dutch Oven, 2 In 1 Enameled Cast Iron Dutch Oven Pot Cookware with Skillet Lid, for Bread Baking Braising Stewing Roasting, Sturdy & Nonstick, Oven Safe & Fit for Induction (Khaki)

Product ID : 53100917


Galleon Product ID 53100917
Shipping Weight 15.43 lbs
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Model
Manufacturer TeamFar
Shipping Dimension 13.23 x 13.07 x 7.48 inches
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6,708

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*Packaging of actual item may differ from photo shown
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  • 7 Day Return Policy
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TeamFar 5 Quart Dutch Oven, 2 In 1 Enameled Cast Features

  • HEALTHY & HEAVY-DUTY: The dutch oven with lid are made of sturdy cast iron core with 2 layers of enamel coating, Won’t melt when baking under high temperature, White Enamel interior is safe and won’t react with food, Won’t rust and no need to preseason, Feel heavy when hold in the hand and sturdy for long serving life

  • HEAT EVENLY & PRESERVED FLAVORS: This dutch oven pot with textured bottom has cast iron construction, Allows even heat distribution and retention, The dutch oven pot cover is thick and good sealed, Help vapor to condense into water to fall on the ingredients and enable airflow cycle, Maintains the original nutrition and makes food juicy

  • 2-IN-1 VERSATILITY: Includes pot and lid, The 5qt pot measures Inner Dia 10” and Bottom Dia 9”x 4.5”H, Sufficient for 4-5 persons, Ideal for various cooking methods, Such as bread baking, roasting, braising, stewing, Meets many needs of family gatherings, And the 2qt lid not only put back on the pot for covering, But also be convert to a skillet conveniently and allows for frying or cooking simultaneously

  • DUAL SIDE-HANDLES & CLEAN EASILY: This cast iron dutch oven with two wide and sturdy handles on the sides, Helps carry the pot to other place conveniently when wearing oven mitts, With non-stick coating surface helps reduce the residue sticking on the pot or lid and make cleaning task more effortless, Save you time, Hand wash recommended, NOT dishwasher safe

  • USAGES WIDELY & DECORATED: The cast iron pot and lid works on multiple stoves as Induction, ceramic, gas, glass, etc. Also can be used in the oven and freezer safe, With elegant and modern look with smooth and khaki surface, Brightens and matches your kitchen, It is a good choice for the birthday, housewarmings and weddings


About TeamFar 5 Quart Dutch Oven, 2 In 1 Enameled Cast

TeamFar 5 Quart Enameled Cast Iron Dutch Oven Pot Cookware with Lid and Handles are made of cast iron core together with double layers of enamel coating, No any toxic chemical materials leaching into you food, Bring you a healthy and happy cooking experience. Rust proof and sturdy for a long-lasting service life. The 2qt lid can be put back on the pot and also can be converted to a skillet conveniently. SPECIFICATION Package: 1 pot & 1 lid & 1 manual Quantity: 1pc Pot Capacity: 5 Quart Lid Capacity: 2 Quart Total Weight: 13.3LB Material: Cast Iron, Enamel Coating Craft: Shiny Enameled Finish, One-Piece Design Loop Handles, 2-In-1 Lid Features: Non-toxic, Heavy Duty, Heat Evenly, Multi Stove Safe, Oven & Freezer Safe Fit for many cooking stovetops, including Induction, Electric, Gas, Glass. Also oven & freezer safe Dimension: Pot Total Diameter(Include the Handles):12.8” The Inner Diameter of Pot: 10” The Pot Bottom Diameter: 9” Pot Height(Not Include the Lid): 4.5” Lid Height: 1.7” ADVANTAGE HEALTHY & NON-TOXIC: The dutch oven pot is made of cast iron core with healthy enamel coating, No chemical materials leaching into your food. HEAT EVENLY: The cast iron core transfers heat evenly and efficiently. NON-STICK: With nonstick surface, Easy to clean-up. COMFORTABLE HANDLES: Two wide handles give a convenient and comfortable grip. 2 IN 1 DESIGN: A matching lid can be put back on the pot for covering or used separately cooking food. MULTI-USE: Ideal for frying, cooking and serving for veggies, meats, eggs, soups, pastas and more. USING INSTRUCTION: 1. Please wash the pot with soapy water before first using. 2. Please clean with soft sponge or cloth to avoid scratching. 3. It’s Not recommended to baking on grill or using on the outdoor campfire. 4. It’s Not recommended to clean with citrus-based cleaners, which maybe dull the surface of the pot and lid. 5. NOT dishwasher safe.