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Get it between 2024-12-10 to 2024-12-17. Additional 3 business days for provincial shipping.
All-Purpose Meat Netting – This stretchable netting can be used for all types of meats and cuts including sausages, pork loins, beef roasts, capicola and more
Long, Stretchable Support – At 50’ long and 6 3/8” wide this versatile meat net wraps around your meat more snuggly to hold it together when cooking or roasting
Classic Tied Appearance – Along with keeping meat together and retaining flavors and tenderness our netting gives you a traditional butcher’s look without the twine
Easy to Cut and Remove – Our meat netting slides over your meat cuts more easily but can also but removed cleanly after you’ve finished cooking for safer meat cuts
Trusted Brand Quality – Like other The Sausage Maker products our food-grade safe, BPA free netting is backed by quality and support that goes above and beyond
Stretchable netting for Dry Cured and Semi Dry-Cured Sausages such as Pepperoni, Salami, and Summer Sausage. Great for holding your product together while smoking and/or cooking. Gives traditionally tied appearance without having to tie butcher's twine. Working Diameter (Ideal): 6 3/8" Durable 3-Stitch Count Circumference Square Count: 24 50' per Roll Not for cooking at temperatures over 450°F BPA-Free