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Get it between 2025-01-01 to 2025-01-08. Additional 3 business days for provincial shipping.
Premium German Stainless Steel: This kitchen knife is made of x50Cr15MoV steel. Steel with a Rockwell hardness of 57+ is durable and has a long service life. It also prevents dulling, rusting and maintains its original sharpness.
Beautiful Aesthetic - Sets with polished finishes and modern designs will stand out visually on the dinner table for guests.
Ergonomic Handle and Well Balance: The kitchen knife offers great comfort and balance. Makes it easier for you to use knives while cooking. Also equipped with a meat hammer, you can easily handle BBQ, steak, pork marinating work.
Sturdy and Durable: The full tang blade and ABS triple riveted handle ensure the kitchen knife has excellent stability and longevity. The classic chef knife look is perfect for any kitchen setup.
Perfect Gift for Kitchen Knife: The exquisite gift box packaging makes it a wise gift choice for all occasions (such as Christmas, weddings, Thanksgiving, birthdays, Father's Day, Mother's Day, any family gathering holiday).
Carving Knife. A high quality carving knife is essential for carving thin, even slices of meat. A traditional carving knife has a long, thin, flexible, sharp blade with a smooth, rounded tip. This knife has a long blade to ensure coverage of the entire cutting surface area. Our professional slicing and carving knives are razor sharp and precision forged blades are perfect for quickly and easily carving large fish and meats such as turkey, ham, BBQ roasts, beef and large fish. Carving knife and fork set features 1: High quality x50CrMov15 stainless steel, no rust, no stains, no corrosion, 2.5mm upgrade thickened, durable and not deformed 2: non-slip ergonomic handle, lightweight and comfortable 3: ultra-sharp blade edge design, easy to slice, shred and dice 4: Multi-purpose, for cutting anything in the kitchen, from meat to vegetables The perfect combination of a large carving fork and 8" carving knife. The large capacity fork is designed to help guide the carving knife away from your hand and efficiently cut large roasts. It penetrates turkey and steak with ease. The fork can also be used to slice or secure meat while serving.