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Nakiri Knife, 7" Japanese Chef Knife,High Carbon Stainless Steel Professional Japanese cleaver, Multipurpose Vegetable Knife for Kitchen and Restaurant
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Nakiri Knife, 7" Japanese Chef Knife,High Carbon Features
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Sharp Blade: The nakiri knife is mirror polished by hand, ensuring ultra-thin slicing and dicing with minimal effort. The 7" Vegetable Knife easily handles your everyday kitchen needs such as cutting meat, vegetables and fruits, offering you unrivalled cutting performance like no other.
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Ergonomic Handle: Coming with ergonomic pakkawood handle, this usuba knife has excellent anti-skid, moisture-proof, oil-proof, fire-proof and insulating properties. Due to gentle slope of the joint between the blade and the handle, it reduces your wrist burden and save effort to the greatest extent when you use the chopping knife.
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Full Tang Design: Forged with premium High Carbon Stainless steel as well as Full Tang design, the Japanese knife experienced precision quenching and vacuum cold nitrogen treatment to reach the hardness of the blade. Exquisite craftsmanship and cutting-edge technology make it not only extremely resistant to rust and corrosion but also look elegant.
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All-Purpose Meat Knife: The Japanese chef knife satisfies all your everyday needs at home and restaurants' kitchens. It plays a good role in slicing, dicing and mincing of all kinds of meat, vegetables, fruits and bread. It will definitely be a staple at my cutting board!
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Wonderful Gift Chioce: Packed with a classic and sophisticated box, the nakiri knife is an attractive and practical present for your parents, neighbors, weddings, Thanksgiving, Christmas, housewarmings, birthdays, Mother’s Day, Father’s Day or other special days. No matter they are beginner or a professional chef, this vegetable knife will wow them all.
