X
MASAMOTO SW Japanese Gyuto Chef's Knife with Sheath
MASAMOTO SW Japanese Gyuto Chef's Knife with Sheath
MASAMOTO SW Japanese Gyuto Chef's Knife with Sheath
MASAMOTO SW Japanese Gyuto Chef's Knife with Sheath
MASAMOTO SW Japanese Gyuto Chef's Knife with Sheath
MASAMOTO SW Japanese Gyuto Chef's Knife with Sheath
MASAMOTO SW Japanese Gyuto Chef's Knife with Sheath
MASAMOTO SW Japanese Gyuto Chef's Knife with Sheath

MASAMOTO SW Japanese Gyuto Chef's Knife with Sheath 8.2" (210mm) Made in JAPAN, Professional Kitchen Chef Knife, Ultra Sharp Swedish Stainless Steel Blade, Wood Wa Handle, Black Ferrule

Product ID : 48696008
5 out of 5 stars


Galleon Product ID 48696008
Shipping Weight 0.68 lbs
I think this is wrong?
Model US-SW3121-S
Manufacturer MASAMOTO
Shipping Dimension 16.73 x 2.6 x 1.02 inches
I think this is wrong?
-
44,586

*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown

Pay with

MASAMOTO SW Japanese Gyuto Chef's Knife with Sheath Features

  • MASAMOTO SOHONTEN GYUTO CHEF KNIFE: Japanese chef's knife called Gyuto (Gyutou). The Gyuto is the Japanese version of the classic western chef’s knife and is a all-purpose kitchen knife that can perform wide range of tasks, can be used with a variety of different cutting techniques. You can use it for cutting the vast majority of meats, fishes, vegetables and fruits

  • EXTRA RAZOR SHARP MASAMOTO SW SERIES: Masamoto SW is a professional product line of high-quality Japanese stainless steel knives and is the stainless version of the KS series. The blade is made of Masamoto’s Swedish Stainless Steel (HRC. 60-61) and is totally handmade not only in forging but also in sharpening, polishing, and finishing stages. This one is the ultimate choice for the ones seeking an extra sharp knife and maximizing the taste of foods without worrying about rust.

  • D-SHAPE JAPANESE WA HANDLE: Lightweight and easy-to-grip d-shaped wooden handle, Ferrule is made of durable natural water buffalo horn. Professional sushi chefs in Japan use this Japanese-style WA handle.

  • AUTHENTIC JAPANESE QUALITY KNIFE: The MASAMOTO-SOHONTEN Knife since 1866. With over 150 year’s history and craftsmanship, the “MASAMOTO” brand is a mark of excellence in quality and performance. It is best choice of professional and celebrity chefs and cooking enthusiast.

  • PRODUCT INFORMATION - Made in Japan / Blade length: 8.2 inches (210 mm) / Blade material: Masamoto's Swedish Stainless Steel / Handle material: Magnolia wood, Water buffalo horn / Hardness Rockwell C scale (HRC): 60-61


About MASAMOTO SW Japanese Gyuto Chef's Knife With Sheath