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KAKUSEE Seki Tsubazo Santoku Knife 6.7-inch Blade and Japanese Painting Cloth Set, Japanese Chef Knife for Fish and Meets, Stainless Steel Blade & Genuine Wooden Handle
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
KAKUSEE Seki Tsubazo Santoku Knife 6.7-inch Blade Features
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“Santoku Hocho” with a 6.7-inch blade is versatile in cutting fish, vegetable, meat, etc., a must-have for your own family; it’ll greatly support you cook, without any stress, for the satisfying sharpness of its edge.
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Stainless-steel blade resistant to rusting has been adopted, whose plate is thin and light, making it even easier for you to use as “Hocho” (Japanese kitchen knife).
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This is Hocho ever easy to handle even for beginners. It is there for you to take up as the “first step” toward more professional Hocho.
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A series of professional Hocho that leverages the taste of seasonal ingredients, as they are. Genuine wooden handle has been adopted to fit your hands more as you use it.
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This is being sold as a set with a small, convenient cloth to wipe it, with a very reasonable price! Put it into your cart to purchase right now!
About KAKUSEE Seki Tsubazo Santoku Knife 6.7-inch Blade
Seki Ward in central Japan has a history of blacksmithing of blades since Kamakura Era, home to production of famed Japanese Katana (traditional edged sword). Traditional excellence of manufacturing there has been handed to such artisans and industries, with the venue known as one of the world’s best sites for production of blades and knives.
