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Huusk Viking Knife, Japanese Meat Cleaver Knives Forged Boning Knife with Sheath, High Carbon Steel Japan Butcher Fillet Knife Chef Knives for Kitchen, Camping
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
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- 7 Day Return Policy
- All products are genuine and original
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Huusk Viking Knife, Japanese Meat Cleaver Knives Features
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Material of the Meat Cutting Knife: First you need to know this is a huusk chef knife handmade forged from high carbon steel and high manganese steel. It is not made of stainless steel. So after each use, you may need keep it clean and dry to resist rust. But high carbon steel has a better ability to maintain sharp edges than stainless steel.
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Super Sharp Blade: It is an ancient huusk japanese forging fillet knife technique originating from Asia in the Middle Ages. The core of SAN MAI construction is harder high carbon steel. Wear resistant effective cutting and strength on the blade are provided by high carbon steel, while the necessary toughness, so that the knife does not split during long use, is provided by high manganese steel.The huusk cooking knife will be your stable and reliable work partner.
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Unique Leather Sheath: The huusk japanese kitchen knife is equipped with a practical soft leather sheath to protect the blade. You can put a belt on it for easy carrying when camping outdoor. The portable camping knife is your ideal assistant for Butchering, Fishing, Camping, and Outdoor BBQ.
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Multipurpose Chef Knives: This handmade boning knife is classified as a multi-function knife. The arched shape blade is perfect for many kitchen tasks like mincing, slicing, and chopping vegetables, slicing meat, deboning of lamb steak. It’s also a perfect knife for Camping, BBQ and Hiking.
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Great Service: We ensure that our Japan butcher knives will meet your expectation. We also provide 12-month warranty for quality-related issues, 30-day money back guarantee for any reason and friendly customer service. Perfect for collection and also a great gift for your family, friend or yourself.
About Huusk Viking Knife, Japanese Meat Cleaver Knives
The versatile chef knife is your good partner when you go camping, and a good assistant for daily kitchen tasks at home. The ultra sharp blade is suitable for a wide variety of culinary tasks both big and small and becomes essentials for every kitchen. You can’t miss such a high-quality kitchen knife! Basic Feature Knife length: 243 mm Knife weight: 278g Blade length: 125 inch Blade material: Germany 7Cr15 Carbon Steel Blade thickness: 5 mm Handle Material: Full Tang integrated steel shank + Wood + Rivet fixing How To Maintain 1.Keep it dry and clean after use. 2.Please don’t use the knife to chop frozen food or open tins. Please apply some cooking oil on it if you don’t use it for a long time.
