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Hand Forged Chef Knife for Meat Cutting, Boning Knife with Sheath & Sharpener, Kitchen Knife Meat Cleaver Viking Knife Butcher Knives Fishing Fillet Knife for Deboning, Camping, BBQ
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
About Hand Forged Chef Knife For Meat Cutting, Boning
Multi-purpose boning knife The curved blade is perfect for many kitchen tasks like slicing, dicing and mincing vegetables, fruits and meat, chopping beef, deboning a whole chicken and lamb leg, filleting fish, peeling the skin, separate the ribs from the pork loin etc. It's a good choice for kitchen, camping, BBQ, barbecue, hunting or hiking. Unique Design Unique hand forged texture on the blade helps to prevent foods from sticking. Ergonomic curved full tang wooden handle and large finger hole on the blade provides a good balance and a secure grip for excellent control, you will not feel tired for using long time. Maintenance Method Please keep it clean and dry to resist rust after use. Acidic or alkaline substances cannot be left on the knife for a long time. If you don't use it for a long time, you can coat some cooking oil on it, and should be stored in a dry place. Package Includes: 1* Boning Knife 1* Leather Sheath 1 * Tiny Sharpener Warm Tips: 1. It is normal that this boning knife you receive may have some oil attached to the blade. In order to protect the knife, we added lubricant to the blade, not the used product. 2. There may have a smell of the leather sheath, please hang in a ventilated place for some days when you receive it. 3. Please don't put in dishwasher. 4. Please keep it away from children. 5. Please don't keep the edge and point of knife aim to people. 6. Please don't catch the knife by hand when the knife drop down. 7. The blade is very sharp, please don't use you finger to test the knife's sharpness.
