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Friedr. Dick Premier Plus HACCP 10-Inch Chef's Knife
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
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Friedr. Dick Premier Plus HACCP 10-Inch Chef's Knife Features
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10-inch fully forged chef's knife made from high-alloy stainless steel
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Forged from a single piece of steel, the blade, bolster and full tang are optimized for weight distribution
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Special hardening technique provides long edge retention as well as protects against wear and tear plus corrosion
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Colored handle made from durable, food-safe plastic; complies with HACCP regulations
About Friedr. Dick Premier Plus HACCP 10-Inch Chef's Knife
Fully forged, perfectly balanced, and ergonomically shaped, this 10-inch chef's knife from the Friedr. Dick Premier Plus line is specially developed for edge retention and easy sharpening--perfect for both professional and home-based chefs. With its color-coded handle, this knife complies with HACCP regulations (HACCP = Hazard Analysis and Critical Control Points), enabling easy identification for strict separation of different workplaces. Produced from a single piece of red-hot steel under high pressure without any welding, the forged blade, bolster and full tang are optimized for weight distribution. Starting with high-carbon stainless steel, the Premier Plus line undergoes a special hardening technique with the addition of the X 45 Cr Mo V15 alloy--with chromium strengthening the steel against wear and tear, molybdenum giving it resistance to corrosion, and carbon providing absolute hardness. The blade is then ice-hardened for long edge retention, and laser angle-measuring equipment is used to check whether the optimum grinding and honing angle has been achieved. The handle is made from high-quality, durable, food-safe plastic, and it's designed with a comfortably ergonomic finger guard at the end. A special manufacturing technique results in the blade and the handle being tightly linked so that not even the finest crack or gap is left. Unlike traditional knives with a handle housing, it is impossible for food residue or liquids to penetrate. Manufactured in Germany, every Friedr. Dick finished knife is sharpened and honed by hand--just as it's been done since the company's founding in 1778 by Johann Friedrich Dick--and each knife is given the unmistakable Friedr. Dick etching. While this Friedr. Dick knife is dishwasher safe, it's recommended that you hand wash it using a mild dishwashing soap; rinse with water and dry thoroughly with a towel..
