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FINDKING Nebula Series Cleaver Knife, Multipurpose Chinese Chef Knife, 10Cr15CoMov Damascus Steel Blade, Resin and Figured Sycamore Handle, Full Tang, 7 Inch, Blue, for Meat, Vegetable Shredding
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
FINDKING Nebula Series Cleaver Knife, Multipurpose Features
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Design - Our Nebula series has fish-bone pattern on its blade, which is formed naturally while forging. The handle is hexagonal, the ergonomic design enable users to work long time without fatigue. The whole knife is unique and elegant, totally a great gift option for your friends and family.
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Dimension - The blade length is 7.16 inches, blade width is 3.42 inches, handle length is 5.7 inches, the whole knife is 11.81 inches long.
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Material - The blade was constructed of 10Cr15CoMov Damascus steel. Premium metal, sharp and durable, never rust. Handle was made of blue Resin and Figured Sycamore wood. A unique design, elegant and exquisite.
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Advantages - Our knife was made of 10Cr15CoMov, which is a Chinese stainless steel equivalent to Japanese VG10 steel. 10Cr15CoMoV steel has a hardness of 59-62 HRC as per the Rockwell hardness scale. It keeps a sharp edge and the ability to resist abrasion. 10Cr15CoMoV contains enough chromium to fight corrosion, it does not rust. It can be effectively used in humid, wet, and salty environments. Proper care for this steel is as simple as cleaning and drying the blades after use.
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Premium gift - This cleaver knife comes with a fancy gift box. It’s perfect for a birth present and big events like Mother’s Day, Father’s Day, Thanksgiving, Christmas.
About FINDKING Nebula Series Cleaver Knife, Multipurpose
A cleaver is a large knife that varies in its shape but usually resembles a rectangular-bladed hatchet. It is largely used as a kitchen or butcher knife and is mostly intended for splitting up large pieces of soft bones and through thick pieces of meat. The knife's broad side can also be used for crushing in food preparation and can also be used to scoop up chopped items.
