HENCKELS Solution Razor-Sharp Hollow Edge Santoku Knife 7 inch, German Engineered Informed by 100+ Years of Mastery, Black/Stainless Steel

Product ID : 48478677

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Galleon Product ID 48478677

UPC / ISBN 035886528560

Shipping Weight 0.4 lbs
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Model 17548-183

Manufacturer HENCKELS

Shipping Dimension 14.72 x 3.5 x 0.79 inches
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Before ₱ 2,268

₱ 1,655

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Get it between 2024-12-03 to 2024-12-10. Additional 3 business days for provincial shipping.

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HENCKELS Solution Razor-Sharp Hollow Edge Santoku Features

• ULTRA-SHARP BLADES: Superior professional-level sharpness that ensures precision cutting.

• THE LAST KNIFE YOU’LL EVER NEED TO BUY: German Engineered Knife Informed by over 100 Years of Mastery. HENCKELS knives are built to last.

• EFFORTLESS CUTTING: Enjoy easy meal prep and paper-thin cuts with minimal effort with this lightweight, easy-to-use knife.

• PERFECT FOR DETAILED KITCHEN TASKS: excels at three cutting techniques: expertly mince garlic, slice cucumber, dice onions, and more

• QUICK CLEAN UP: No-fuss cleanup, in the dishwasher or by hand. Stain and rust-free blades.

• WORTH THE SPLURGE: HENCKELS knives start out razor-sharp and stay sharper longer, even with minimal care.

• DURABLE BLADE: Single-piece, precision-stamped blade construction provides durability.

• STAYS SHARP LONGER: Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness

About HENCKELS Solution Razor-Sharp Hollow Edge Santoku

Since 1895, Henckels International has been making high quality, everyday knives at an exceptional value. Fabricated from high-quality stainless steel, the single-piece, precision-stamped knife blades are lightweight without sacrificing strength and durability. Along with the ergonomic, traditional triple-rivet handle, enjoy maximum maneuverability and fatigue-free cutting. Honed for long-lasting sharpness, the fine-edge blades boast precision cutting. Curved for comfort, the break-proof, triple-rivet handles are pleasant to grip, giving you the control you need to slice through tougher cuts with ease.