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Ogival Butcher Knife for Meat Cutting, Chopping, Dicing, Mincing- 12" Meat Cleaver Knife Made with Hand Forged HC Steel for Home and Outdoor, Great Gift Idea
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
Ogival Butcher Knife for Meat Features
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A Butcher Knife for Beastly Cuts: Our meat cleaver features a 12-inch razor sharp high carbon blade hand forged in fire. An excellent cooking knife for the great outdoors. With this kitchen knife, You are one step closer to nature.
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Screamingly sharp cleaver knife Design: Our chopping knife boasts a perfectly balanced, ruthlessly sharp blade with formidable strength. An excellent multipurpose cleaver knife for Cutting, Chopping, Slicing, De Boning, Cleaving Meats, Light Bone, vegetable, and coconut, easily to re-sharpen, clean
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Forged in Fire to Last a Lifetime: It's 3 mm thick and scores 58HRC in the hardness scale, giving our cutting knife excellent edge retention, sharpness, corrosion, and wear resistance for years and years to come.
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Versatile Indoor and Outdoor Knife: Our butcher knives were created especially for both indoor and outdoor use. A great meat cleaver to use for camping, the BBQ, and tailgating.
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Maintenance Tips: This meat cleaver hand forged is made of 5Cr15MoV high carbon stainless steel. It has an anti-rust oil-plated coating, which protects the blade surface in all directions. It can effectively protect the knife from acid, alkaline or corrosive substances. (Note: Please do not put the knife next to these substances for a long time) Our forged knives do not need to be maintained with cooking oil, just rinse with water and dry the blade and handle with a dry rag.
