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Chef Boning Knife 6.5 Inch Japanese Honesuki Sabaki Knife San Mai Steel Blade with Core 9Cr18Mov Stainless Steel and G10 Glass Fiber Handle 165mm
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
Chef Boning Knife 6.5 Inch Japanese Honesuki Sabaki Features
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Material: ancient blade construction technique-San Mai steel, Core with High carbon stainless steel 9Cr18Mov, similar as 440C and Vg10.
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Heat treatment: Through Special heat treatment offer the knife with 62 HRC (Rockwell hardness).
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Glass Fiber Handle: G10 is the designation for a glass-based epoxy resin laminate. Glass fiber is extremely strong and durable, have creative textures, use on handle can easily workable, does not expand or contract due to normal temperature and moisture exposure, and extremely rugged.
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Knife edge sharpening: Our master has more than 15 year’s knife sharpening experience then make the knife have a best edge angle offer excellent cutting experience.
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Octagon design handle: Traditional Japanese handle octagon design with G10 glass fiber white and black color take mortise and tenon structure more beauty, also offer a good grip.
