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Ippodo Tea - Wakaki Matcha (40g) - For Lattes, Usucha, Smoothies and Desserts - Light & Sharp - Kyoto Since 1717
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Ippodo Tea - Wakaki Matcha (40g) - For Features
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Astringent and slightly sweet: Wakaki is a light bodied matcha recommended for those who like brisk and crisp matcha.
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Kyoto Since 1717 — Ippodo Tea has been run by the same family in Kyoto for over three centuries.
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Grown, processed, blended, and packaged entirely in Japan.
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40 gram size: around 20 standard servings of matcha.
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Recommendations: matcha lattes, regular matcha (usucha), and baking desserts.
About Ippodo Tea - Wakaki Matcha (40g) - For
Wakaki-shiro has a refreshing, balanced taste, with just the right amount of astringency. It's best prepared as the thinner usucha, and a good choice for people who enjoy matcha on a daily basis. It also works well for baked goods or cooking with an especially beautiful matcha color. If you would like to prepare your matcha as the thicker koicha, we recommend Kan-no-shiro and higher grades.
