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Encha Ceremonial Grade Matcha Green Tea - First Harvest Organic Japanese Powder, From Uji, Japan (60g/2.12oz)
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Encha Ceremonial Grade Matcha Green Tea - First Features
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Ceremonial Grade Matcha: Our premium, 100% organic matcha tea powder is ground from the most tender matcha leaves, plucked each spring from our farm in the Uji mountains of Kyoto, Japan. All Encha matcha tea is USDA certified organic, consisting only of the finest quality organic tea leaves.
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Rich and Complex Flavor: Our matcha powder offers a perfectly balanced palate, both sweet and earthy, with a smooth, velvety consistency when whisked into water.
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Boost Energy and Focus: Skip the coffee and allow our matcha green tea powder to provide a natural pick-me-up. Organic matcha is rich in antioxidants and offers clean and consistent energy and mental clarity without any crash.
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How to Brew: To prepare a traditional matcha green tea, simply take 1 tsp Encha ceremonial matcha and whisk vigorously into 5 oz hot water at 160°F. Enjoy the balanced flavor and health benefits of organic green tea.
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For Healthy Habits: Our 60g size of Encha matcha lasts for 1 month if you drink 1 level tsp (2 grams) per day. Subscribe and save to make sure you’ve always got matcha green tea on hand.
About Encha Ceremonial Grade Matcha Green Tea - First
Encha Founder Dr. Li Gong (Stanford Ph.D. 2001) found our organic matcha farm in his discovery journey among many organic green tea farms in Japan. Our farmer in Uji, Kyoto, Japan switched to organic farming in 1987, with 30 years of experience farming the best matcha organically. Encha Founder and Farmer worked together to create three grades of Encha pure organic matcha to best suit the typical taste preferences for drinking matcha as tea, latte or in smoothie and dessert. We hope you enjoy the natural taste as well as calm energy and antioxidant benefits from drinking your cup of Encha. We also hope that our collective demand for organic matcha and other superfoods help more farmers go organic. All grades of Encha Organic Matcha are USDA-certified organic, non-GMO, no preservatives, and naturally gluten-free and vegan. Radioactivity was never detected in Encha Organic Matcha as our farm is in the mountains in Kyoto prefecture in Southwest Japan, 800km away from Fukushima site. Our no-radioactivity report and organic certificate are in the last image on the top.
