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Cultures for Health Dehydrated SCOBY Kombucha
Cultures for Health Dehydrated SCOBY Kombucha
Cultures for Health Dehydrated SCOBY Kombucha
Cultures for Health Dehydrated SCOBY Kombucha
Cultures for Health Dehydrated SCOBY Kombucha
Cultures for Health Dehydrated SCOBY Kombucha
Cultures for Health Dehydrated SCOBY Kombucha
Cultures for Health Dehydrated SCOBY Kombucha

Cultures for Health Dehydrated SCOBY Kombucha Starter | DIY Fizzy Fermented Tea Probiotic Drink | Heirloom Culture Makes Limitless Batches | Dairy Free Gluten Free Vegan Superfood | pH Strips Included

Product ID : 47861850


Galleon Product ID 47861850
Shipping Weight 0.04 lbs
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Model
Manufacturer Cultures For Health
Shipping Dimension 6.89 x 5.2 x 0.2 inches
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1,415

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Cultures for Health Dehydrated SCOBY Kombucha Features

  • DIY: Create delicious kombucha tea from the comfort of your own home with your favorite flavors. The possibilities of what you can create are endless.

  • HEALTHY: Create kombucha which is naturally rich in probiotics and antioxidants which helps to promote good digestive and gut health for a healthier tomorrow.

  • REUSABLE: With proper care, a new batch of your very own kombucha can be produced every 7 days giving you an endless, delicious probiotic drink of your design.

  • AFFORDABLE: Use your imagination and make your own probiotic rich Kombucha at home at a fraction of the cost of store bought, mass-produced commercial brands.

  • STEP BY STEP INSTRUCTIONS: Whether you new to kombucha or are a seasoned fermentation pro, our easy to follow instructions are exactly what every level needs to create great kombucha ever time.


About Cultures For Health Dehydrated SCOBY Kombucha

Brew delicious, natural kombucha at home and save money! Commercial kombucha sells for $3+ per bottle. Using our kombucha starter culture you can brew your own kombucha for $2 per gallon. When combined with sweetened tea and fermented, the resulting kombucha beverage has a tart zing that can be flavored in a variety of ways! Contains 1 SCOBY, instructions, and pH test strips Makes batch after batch of kombucha Low-maintenance culture: make it every 7-30 days