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Peet's Coffee, Dark Roast Whole Bean Coffee - Organic French Roast 18 Ounce Bag, USDA Organic
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Peet's Coffee, Dark Roast Whole Bean Coffee Features
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Contains one (1) 18 Ounce Bag of Peet's Organic French Roast Whole Bean 100% Arabica Coffee. Pakaging may vary for a limited time.
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Flavor and Roast: Dark Roast. Chocolate truffle, smoke, caramel. A meticulously grown, deep-roasted coffee that is a bold dedication to flavor, farm, and future
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Brewing Methods: Use fine ground coffee for espresso at home. Coarsely ground coffee (consistency of coarse sea salt) can be used to make cold brew or a French press. Use a medium grind (consistency of sand) for drip or a pour over in your Chemex
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Incomparable Organics: Our organic coffees must not only pass USDA Organic certification; they must meet our own exacting standards for quality and exceptional flavor
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Freshness You Can Fact Check: Freshly roasted coffee means a more flavorful cup. We print the roast date on each and every bag for maximal transparency, and ensure you receive it within 90 days for the optimal experience
About Peet's Coffee, Dark Roast Whole Bean Coffee
Peet's Organic French Roast encompasses our favorite beans for this deepest roast. These beans are from the leading Latin American origins, such as Guatemala and Colombia, where high altitudes enable coffee cherry to mature more slowly, becoming denser, harder, and packed with flavor. These inherently bright, juicy beans retain their bold complexity under the heat of a deep roast. To grow organic coffee is a commitment to environmental stewardship despite an inevitably smaller yield. Where conventional farming benefits from carefully formulated nutrients, organic farming is local and labor intensive, with resources like natural compost, fashioned on the farm. It’s more work to produce less coffee and we're happy to support the extra effort. Enjoy this meticulously grown, deep-roasted coffee that is a bold dedication to flavor, farm, and future.
