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3 Pack Nonstick Carbon Steel Baking Bread Pan, Large Loaf Pan, 9 1/2" x 5"
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
3 Pack Nonstick Carbon Steel Baking Bread Features
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LARGE LOAF - This loaf pan is perfect for the quick bread recipe, interior measuring 9.5 x 5 x 2 1/2 inch. Overall measures 11 3/4 x 6 x 2 1/2 inch (including handles).
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FOOD SAFE MATERIAL - Heavy-weight carbon-steel construction provides durability and fast, even heating for uniform browning. Food safe nonstick coating ensures effortless food release; oven-safe to 450 degrees F.
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EASY GRIP DESIGN - Convenient handles are designed for easy handling in and out of the oven, even while wearing oven mitts. Heavy duty steel rolled-rim bake ware construction provides years of long lasting, warp resistant baking performance.
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GREAT VALUE - Set of 3 rectangular-shaped bread pans—ideal for baking bread, making meatloaf, and more. Hand wash recommended. For best results, wash in warm, soapy water before first and after each use.
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LIFETIME GUARANTEE: We are so confident in the quality of our baking pan that we offer you a lifetime guarantee. Reach out to us if there’s ever anything you need; we are dedicated to your satisfaction.
About 3 Pack Nonstick Carbon Steel Baking Bread
Heavy-Weight Carbon Steel Thanks to its heavy-weight, carbon-steel construction, the bakeware reliably resists warping and heats evenly throughout, so there’s no hot spots to worry about, which can burn baked goods. The bakeware consistently delivers beautifully browned results and can be trusted with all your favorite recipes. Nonstick Coating The bakeware’s durable nonstick coating helps ensure quick, effortless food release—no need for excess butter, oil, or cooking spray. Delicious homemade baked goods slide out in one smooth move. How to Clean To protect the nonstick coating, be sure to use nylon, wooden, or coated utensils, and avoid using metal utensils, scouring pads, or abrasive cleaners. The nonstick bakeware cleans effortlessly, and washing the pan by hand is recommended.
