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About Smoked Ham Bone In 17/19 Lbs
Each of our Smoked Hams is an Individually prepared, one-of-a-kind delicacy. Each ham is individually hand-trimmed, then seasoned with a blend of cloves, cinnamon, and other special ingredients before it enters oursmokehouse, where it soacks up the aroma from smoldering hickory chips for a least 16 hours. But while it is true that we put a lot of effort into making your Ozark Hickory Smoked Ham just right, you should also kmow that one of the most important parts is that your ham contains NO ADDED WATER. That means you can always buy with confidence, knowing that when you select a Petit Jean ham, you are not paying for water: instead, you are buying a ham that is fully cooked, moist and tender, with an incredible smoky flavor that goes all the way to the bone.
