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Strain Type: Norwegian Kveik, clean and heat-tolerant
Flocculation: Medium-High - drops out quickly for clearer final product
Attenuation: 75-82 percent - finishes fast, and dry
Temperature Range: 68–95 degree F (20–35 degree C) - Temperature control not necessary
Gluten-Free: Perfect for producing seltzer and other gluten-free brews
Safety warning: Intended for home-brewing of beer, wine, hard seltzer, and other alcoholic beverages.
Unit count type: Count
Ingredients: Yeast, Emulsifier (E491)
The same shockingly clean Lutra that you love in liquid form is now available in a convenient dry format. Dried Lutra's clean canvas, huge temperature range, high alcohol tolerance, and fast-finishing speeds mean unrivaled flexibility and versatility for nearly any style. For a refreshing pseudo-lager or a huge imperial stout -- for any reason you're using a neutral dry yeast, use Dried Lutra and get more, faster. Dried Lutra is a Gluten-Free product.