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Malt Extract Agar (MEA) 56 grams
Product ID : 2771911
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Model
SG_B008W7XHSU_US
Manufacturer
₱
1,235
*Price and Stocks may change without prior notice
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About Malt Extract Agar (MEA) 56 Grams
HIGHEST QUALITY LABORATORY GRADE MEA AVAILABLE Malt Extract Agar (perfect for mushroom tissue cultures). A blend of high quality Malt Extract, Peptone G, Beef Extract and cleanly processed Base Agar makes this an excellent mix for mycelium growth. 56 grams will yield approximately 1 Liter of MEA Solution which will yield 50, 100mm Petri Dishes at 20ml per dish. FORMULA: 35.7% Malt Extract 1.8% Pancreatic Digest of Gelatin (Peptone G) 35.7% Dextrose 26.8% Agar Agar SOLUTION INSTRUCTIONS: Step 1: Dissolve 56g of Malt Extract Agar (MEA) in 1 Liter of Distilled Water Step 2: Bring to a Boil & Stir Step 3: Autoclave at 121 degrees Celsius for 15 minutes Step 4: Pour into Petri Dishes
