Toufayan Bakery, Whole Wheat Naan Tandoori Flatbread | Naturally Vegan | Non-GMO | Cholesterol Free | Kosher (3 Pack, 12 Flatbreads Total)

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Toufayan Bakery, Whole Wheat Naan Tandoori Features

• PREMIUM QUALITY – Toufayan Whole Wheat Tandoori Flatbread is a traditional Indian style flatbread is made with only top quality, wholesome ingredients. All Natural Ingredients and Non-GMO

• NUTRITIONAL FACTS – Cholesterol free and Zero trans fats. 5g of fiber and 7g of protein. Certified Kosher Pareve.

• DELICIOUS & VERSATILE – Traditional Whole Wheat Indian Style versatile flatbread that can be served at any time of day. Use as a pizza base or enjoy with a variety of dips and foods, including meat, fish, vegetables and cheeses.

• HOW TO USE – Open package and use Toufayan Tandoori Flatbread to create the most delicious pizza, sandwich, pinwheel or roll-up. Unopened packages can be frozen for up to 8 months to extend shelf life. 9 days shelf life after defrost. Frozen flatbreads thaw in 2-3 hours.

• WHAT’S INCLUDED – Includes 3 packages of Whole Wheat Tandoori Flatbread, 12 flatbreads total.

About Toufayan Bakery, Whole Wheat Naan Tandoori

Our Tandoori Flatbreads, in Original and Whole Wheat are All Natural and NON GMO, and made with only quality, naturally cholesterol free and trans fat free wholesome ingredients. A versatile, delicious bread the entire family will enjoy. Use as a pizza base or with a variety of dips, meats, fish, vegetables and cheeses.