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G. W. Foods Ground Crayfish - Oron Crayfish 3.5 oz/100kg Fresh Cray Fish 100% Natural
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G. W. Foods Ground Crayfish - Oron Crayfish 3.5 Features
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3.5 oz Crayfish contain B vitamins, iron, and selenium. they are also healthy sources of protein. Rich Flavor Enhancer: Adds a deep, smoky, and savory taste to soups, stews, and a variety of dishes, elevating your culinary creations.
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G.W. Foods Crayfish is a great spice to prepare most African soups, sauces, and other dishes. High Nutritional Value: Packed with essential proteins, vitamins, and minerals, providing a healthy boost to your meals.
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G.W. Foods crayfish come in two different forms, power and whole. The powder crayfish comes blended to a fine texture. 100% Natural: Sourced directly from the pristine waters of Oron, Nigeria, with no additives or preservatives.
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Crayfish, also known as craw-fish, are smoked or dried. Roots and Blessings Crayfish are sourced from local Nigerian fishers. Versatile Ingredient: Perfect for a wide range of cuisines, from traditional West African dishes to modern fusion recipes.
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Long Shelf Life: Dried and processed to retain freshness, ensuring it lasts long in your pantry while maintaining its flavor and quality. Authentic Taste of Nigeria: Brings the authentic taste of Nigerian coastal cuisine to your kitchen, ideal for both home cooks and professional chefs.
About G. W. Foods Ground Crayfish - Oron Crayfish 3.5
Genesis Whole Foods Ground Crayfish 3.5 oz / 100g Fresh Cray Fish 100% Natural, Crayfish seasoning, Oron Crayfish. Nigerian Oron Crayfish is a premium, all-natural seafood delicacy harvested from the coastal waters of Oron, Nigeria. Known for its rich, smoky flavor and high nutritional value, this crayfish is perfect for enhancing the taste of soups, stews, and various traditional dishes. Dried and carefully processed to retain its freshness, Nigerian Oron Crayfish offers a unique, authentic taste that adds depth and richness to your cooking. Ideal for home cooks and chefs alike, it’s a must-have ingredient for anyone looking to bring a touch of West African cuisine to their kitchen.
