All Categories
Dabur Drakshasava Yog Ratnakar/ Grahani Chikitsa Sanskrit Name and Botanical/English Name Draksha -Vitis vinifera Madhu -Honey Sharkara -Sugar Dhatakipushp -Woodfordia fruticosa Kankola -Piper cubeba Lavanga -Syzygium aromaticum Jatiphala -Myristica fragrans Maricha -Piper nigrum Tvak -Cinnamomum zeylanicum Ela -Elettaria cardamomum Tejpatra -Cinnamomum tamala Nagakeshar -Mesua ferrea Pippali -Piper longum Chitrak Mool -Plumbago zeylanica Chavya -Piper cheba Pippali Mool -piper longum root Renuka -Vitex agnuscastus. Indications for use of Dabur Drakshasava Improves digestion and respiratory functions. Dose of Dabur Drakshasava : 1 to 2 table spoonful (15 to 30ml) with equal quantity of water after meals or as directed by the physician.