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Size: Approx. 2.0 x 10.4 x 0.8 inches (5 x
Weight: 7.8 oz (220 g)
Materials: Iron, steel
Made in Japan
Blade Length: 5.3 inches (135 mm)
Blade: Double-edged
Product Introduction: Good steel (blue steel No. 1) is made of superior material and has long lasting sharpness. Compared to other knives. Great for hard bones, big fish and tripping bones. Use it according to the size of the material such as fish; Because it is a double-edged blade, you need to sharpen both the back and the surface when sharpening; Good steel (blue steel No. 1) has a good material and has long lasting sharpness.