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2-piece set includes: 5½-inch stainless steel boning knife and 4-inch paring knife
Fabricated from high-quality German stainless steel
Fully forged construction offers durability and a seamless transition from blade to handle
Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness
Ergonomic, traditional triple-rivet handle gives balance and comfort; Dishwasher safe; Made in Spain
Experience confidence with each cut. The Henckels International CLASSIC 5.5" Boning Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. Perfect for separating meat from the bone, this slim, lightweight knife is easy to maneuver. High-quality German stainless steel strengthens this durable, Spanish-made knife. The Henckels International CLASSIC 4" Paring/Utility Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. Peel apples, remove blemishes and slice garlic effortlessly—this small, versatile knife is ideal for detailed tasks. With a seamless transition from blade to handle, the knife's fully forged construction provides balance as the traditional triple-rivet handle encourages tireless cutting. Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.