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The rice of Riseria Tarantola Della Bruciata coming from the best cultivation areas are processed with extreme care by applying the most advanced technology and the ancient methods that maintain the organoleptic characteristics of the different variety of rice. Italian Arborio rice is one of the best-known rice in the world and it is perfect for prepare the traditional risotto. The high quality of the rice produced by the Tarantola Della Bruciata rice mill is internationally recognized; it was, in fact, one of the first Italian rice factories that produced and sold organic rice, without the use of chemicals.