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Mochikon - Ready-to-Eat Konjac Dessert with Mochi-Like Chewy Texture, Gluten-Free Dessert, Plant-Based, Healthy Snack, Made in Japan, 100g by B-GENKi, Marukin Foods (Pack of 3) (W Chocolate)
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Mochikon - Ready-to-Eat Konjac Dessert with Features
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Mochi-Like Texture: Despite being made from konjac, Mochikon has a soft and chewy texture similar to warabi mochi.
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Healthy Snack: A perfect treat for those mindful of their health but still wanting something sweet.
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Made in Japan: Authentic Japanese confectionery, crafted with care and tradition.
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Ready-to-Eat: Conveniently packed for immediate enjoyment, just cut to your desired size and savor!
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Low-Calorie Dessert: A guilt-free, satisfying treat that's both flavorful and light.
About Mochikon - Ready-to-Eat Konjac Dessert With
MOCHIKON is a delicious and healthy konjac-based dessert with a soft, mochi-like chewy texture. Despite being made from konjac, it feels just like traditional warabi mochi. Perfect for those who want to indulge in something sweet while staying health-conscious, Mochikon is a guilt-free treat. It is available in delightful flavors: Brown Sugar Syrup and soybean Flour, Matcha, and W Chocolate. This ready-to-eat dessert is versatile and can be cut to your preferred size. Enjoy a traditional Japanese confection with a modern twist!
