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Get it between 2024-12-16 to 2024-12-23. Additional 3 business days for provincial shipping.
DELICIOUS SOY SAUCE FOR ALL - Our Tamari Soy Sauce accommodates different lifestyles. Whether your diet is gluten-free, vegan, or Kosher, it is a soy sauce for all without sacrificing flavor!
BREWED SOY SAUCE - Made with 100% soy and no wheat, our fermentation process gives San-J Gluten-Free Tamari Soy Sauce a richer, milder, more complex taste than typical brewed soy sauce
FLAVOR ENHANCER - Use Tamari as a marinade and in stir-fry dishes or simply dip your sushi, seafood, or veggies. Or add our Tamari gluten-free soy sauce to soups, sauces, dressings and gravies
INGREDIENTS - Our Tamari is brewed and fermented with simple non-GMO ingredients: water, soybeans, salt and a little alcohol to preserve freshness. No artificial preservatives, flavors or color added
ABOUT US - Our mission is to bring a smile to every table. Our desire to reinvigorate kitchens everywhere extends to meet special diet needs, including gluten-free, dairy-free, and plant-based diet
Description Organic Shoyu is brewed with soybeans and wheat resulting in a more aromatic sauce perfect for dipping or as a table condiment. It is naturally brewed for up to six months. We do not add MSG or artificial preservatives.