Eat Well Pomegranate Molasses - 12.3 oz, Pomegranate Syrup from Turkey 12.3 oz, 100% Natural Traditional Middle Eastern Ingredients Pure Gourmet Sweetness for Cooking & Seasoning for Food & Drinks

Product ID : 38986862

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Galleon Product ID 38986862

Shipping Weight 1.21 lbs
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Model

Manufacturer EAT WELL PREMIUM FOODS

Shipping Dimension 9.45 x 3.74 x 3.7 inches
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₱ 1,444

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+ ₱ 525
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via AIR

Get it between 2024-11-26 to 2024-12-03. Additional 3 business days for provincial shipping.

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Eat Well Pomegranate Molasses - 12.3 Features

• POMEGRANATE MOLASSES: Pomegranate concentrate for cocktails and cooking ingredients. Traditionally used in Middle Eastern cuisine for its distinct sweet and sour taste, and loved all over the world

• 100% NATURAL POMEGRANATE MOLASSES: Pure ingredients, no preservatives, additives or colorants. Gluten-free, lactose-free and vegan. Farm fresh in recyclable glass bottle. Loved by professional chefs

• PURE INGREDIENTS: Contains a high concentration of pomegranate.Molasses not sauce.Brush over meat for a tasty glaze, or add to drinks for fruity cocktails. An alternative to cranberry syrup for turkey

• MELASSE DE GRENADE SYRUP: Add to coffee, drizzle over yoghurt, mix into dressings, whip into a dip or use as a marinade for BBQ meat and roasted vegetables. Perfect for hummus and baba ghanoush too

• EAT WELL PREMIUM FOODS RANGE: High quality Turkish spices, herbs, seasonings, teas, oils and cacao. Nutrition made with 100% natural ingredients, with a 30 day money back guarantee for peace of mind

About Eat Well Pomegranate Molasses - 12.3

Pomegranate Molasses (12.34 oz / 350 g) %100 Natural / Pure Pomegranate molasses is used in Middle Eastern, African and Mediterranean cooking, usually to add a sweet and sour note to dishes. It is a syrup made by boiling and reducing pomegranate juice. 15 Ways To Use Up That Pomegranate Molasses 1. Glazed quail with chickpea fritters 2. Walnut-stuffed eggplant rolls 3. Fresh oregano salad with pomegranate molasses and sumac 4. Crunch prawns with muhammara 5. Turkish tabouleh 6. Persian 'sour' goat kebabs 7. Apricot-stuffed lamb with tomato and almond salad 8. Cauliflower and cranberry salad 9. BBQ sumac prawn cocktails with avocado and sumac yoghurt dressing 10. Lentil and burghul kofte with dukkah 11. Duck with pomegranate 12. Hummus with spiced lamb 13. Strawberry and rose mess 14. Faloodeh 15. Moroccan mess