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Momofuku Chili Crunch by David Chang, (5.3 Ounces), Chili Oil with Crunchy Garlic and Shallots, Spicy Chili Crisp, 2 Pack
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Momofuku Chili Crunch by David Features
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NEXT-LEVEL FLAVOR | Momofuku Chili Crunch is a spicy-crunchy hot chili oil from David Chang. It’s loaded with three types of Mexican chili peppers, crunchy garlic, and shallots.
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PERFECTLY BALANCED | Chili Crunch is the perfect level of spicy. It will punch up your favorite foods without knocking out your tastebuds.
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YOUR NEW GO-TO | Chili Crunch makes everything taste better. Once you try it, you won’t eat avocado toast, stir fries, or dips without it.
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ONLY THE GOOD STUFF | Chili Crunch is vegan, does not contain gluten, non-GMO, and made with ingredients we’re proud to stand behind.
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BUZZWORTHY | You might know David Chang from Netflix or his cookbook, but Chili Crunch has been featured in The New York Times, Hypebeast, The TODAY Show and more
About Momofuku Chili Crunch By David
If you’ve been to one of their restaurants, you know that Momofuku is serious about good food. They were founded by Chef David Chang in New York. From opening restaurants around the world and now to your kitchen, Momofuku is bringing their flavors to you. Momofuku Chili Crunch is a spicy-crunchy chili oil from Chef David Chang. With three types of Mexican chilis, crunchy garlic and shallots, original Chili Crunch adds a perfect punch of heat and texture to your favorite dishes. It’s their classic for a reason. 5.5 fl oz, 2 Pack
