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Featured hand peeled white lotus seeds,Large and rounded, glutinous after boiling, refreshing and refreshing
The whole body is treasure,Sulfur-free fumigation,Not bleached,Air dry
The texture is crisp, the slipping sound is crisp, dry and non-sticky,Lotus seeds with powder on the surface
It emits natural Lianxiang, no need to invade, cold water pot, swell after boiling,Cook for 30 minutes
Storage method: Store in a cool and dry place,Shelf life: 12 months
1 Featured hand peeled white lotus seeds,Large and rounded, glutinous after boiling, refreshing and refreshing 2 The whole body is treasure,Sulfur-free fumigation,Not bleached,Air dry 3 The texture is crisp, the slipping sound is crisp, dry and non-sticky,Lotus seeds with powder on the surface 4 It emits natural Lianxiang, no need to invade, cold water pot, swell after boiling,Cook for 30 minutes 5 Storage method: Store in a cool and dry place 6 Shelf life: 12 months