Camp'Oro Le Regionali: Traditional Trofie Pasta - Perfect for Ligurian Pesto - 17.6 oz (4 lb, Pack of 4)

Product ID : 46319989

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Galleon Product ID 46319989

UPC / ISBN 039153602243

Shipping Weight 4.5 lbs
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Manufacturer Camp'Oro

Shipping Dimension 10.04 x 9.57 x 3.46 inches
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₱ 3,363

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+ ₱ 735
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via AIR via SEA

Get it between 2025-03-13 to 2025-03-20. Additional 3 business days for provincial shipping.

Get it between 2025-07-01 to 2025-07-03. Additional 3 business days for provincial shipping.

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Camp'Oro Le Regionali: Traditional Trofie Pasta Features

• TWO SIMPLE INGREDIENTS: Durum Wheat Semolina and Water

• AIR DRIED from 24 to 72 Hours

• Cook time: 11-13 minutes.

• Family Owned Small Batch Production.

• Product of Molise, Italy.

About Camp'Oro Le Regionali: Traditional Trofie Pasta

Our Trofie Pasta is a tribute to local traditions and includes some of the typical shapes from various Italian regions. It's amazing the variety of shapes that Italian's have given pasta with such humble tools and simple hand movements, giving us a taste of ancient rituals passed down over generations and reaching us unchanged. Our processing method allows us to produce only one type of pasta a day and in quantities that would be impractical for an industrial pasta factory, but ours is a choice of quality over quantity. We dedicate time, care and passion to our pasta.